National Vegetarian Week – Homemade Veggie Pizza and Potato Salad

May 23, 2012 at 3:31 pm | Posted in Uncategorized | Leave a comment
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It’s National Vegetarian Week so I’ll be sharing some of my favourite vegetarian dishes on the blog throughout the week- I’d love to hear which veggie dishes you enjoy cooking so please leave a comment below.

Here at Bath-Knight the sun is shining and it’s finally starting to feel like summer is on the way. So I thought that I’d share a couple of simple recipes which you can eat outside whilst enjoying the sunshine.

NVW veggie pizza

Vegetarian homemade pizzas are really easy to make and although I tend to make my own pizza bases (I follow Jamie Oliver’s recipe) you can buy readymade ones from local supermarkets.

The best thing about homemade pizza is that you can add whatever toppings you like. For a veggie feast stock up on olives, cherry tomatoes, mushrooms, peppers, sweet corn, jalapeños, garlic, onion, capers and plenty of different types of cheese. With so much choice even meat eaters will love these pizzas.

NVW potato salad

I like to serve pizza with a side salad and often I’ll make this potato salad to accompany a light supper. It’s also a great recipe to use when guests are around for BBQ’s or picnics in the garden. This potato salad can be eaten warm or cold and keeps well in the fridge for a couple of days.

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